Charcuterie Board Care
Washing Your Board
~ Clean after use. Wash with warm, soapy water. Be sure to wash all sides; wood grain reacts to moisture by swelling. If swelling is not uniform, it may warp the board.
~ After washing, wipe off excess moisture and place board on its edge to dry uniformly.
~ DO NOT soak your board.
~ DO NOT place in dishwasher or microwave.
Reconditioning Your Board
~ If your board starts to dry out, recondition it with any food-safe mineral oil.
~ Apply a generous amount of oil to the entire board and let dry for 24 hours.
~ Wipe off any excess.
~ Repeat as needed.